World Class Baker

Friday morning in Sonoma means heading over to the local farmers market for some hometown goodness. While filling our basket with heirloom tomatoes and basil, our noses were taken captive by a local craftsman baker. Just past several tables and tents, stood Mike (a.k.a. the bejkr) surrounded by specialty breads, a display of true rustic beauty.…

Saturday Morning

Do you and the kids spend Saturday mornings at the farmers market? We love going and coming home with a bounty of fresh veggies and... oops, how did that bag of Chicharrones get there? I used to say everything tastes better with eggs but may need to change that and include roasted pork. Breakfast of…